Description: Be a vital part of our Rooted events by joining the Table Setup Crew! This team ensures that our tables are beautifully set and ready to welcome guests, and also provides essential support to our chefs in preparing for the event.
Responsibilities:
- Table Setting: Arrange tables with all necessary utensils, serving ware, and decorations to create an inviting dining experience.
- Food Prep Area Staging: Set up the food preparation area, organizing supplies and equipment for easy access.
- Chef Assistance: Assist chefs as needed, including prepping ingredients, organizing kitchen supplies, and other supportive tasks.
Skills & Qualifications:
- Teamwork: Collaborate effectively with other volunteers, coordinators, and chefs.
- Attention to Detail: Ensure that tables and the prep area are set up neatly and according to event standards.
- Adaptability: Be ready to assist with various tasks as needed in a dynamic event environment.
